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Ultrasound image of beef ribeye
Credit: Dr. Amy Radunz
Digital Credit: Dr. Amy Radunz
Publisher: University of Wisconsin - River Falls
Rights: Image Gallery user terms
Description: An ultrasound image obtained by the 12th and 13th rib of beef animal at a year of age. In this image 12th rib fat thickness and ribeye area can be measured. This can be used to determine a finish endpoint for fed cattle or can be used in genetic selection of beef cattle.
Resolution: 640x480
File Size: 1.17 MB